Dry Rub for Roast Turkey

1
Servings
5m
Prep Time
0m
Cook Time
5m
Ready In


"This is a recipe my husband created several years ago."

Original recipe yields 1 serving
OK

Nutritional

  • Serving Size: 1 (33.3 g)
  • Calories 81.9
  • Total Fat - 1.7 g
  • Saturated Fat - 0.6 g
  • Cholesterol - 0 mg
  • Sodium - 2336.3 mg
  • Total Carbohydrate - 17.5 g
  • Dietary Fiber - 5.7 g
  • Sugars - 1 g
  • Protein - 3.4 g
  • Calcium - 172.2 mg
  • Iron - 5.7 mg
  • Vitamin C - 3.9 mg
  • Thiamin - 0.1 mg

Step 1

Combine all ingredients and rub on your turkey, inside and outside.

Tips & Variations


No special items needed.

KitchenGuru

This is great on turkey and chicken. I used it to rub on my Christmas turkey and am just now reviewing it. This is a really good rub that leaves your turkey loaded with great flavor. I put it under the skin so the meat would pick up all the flavor and it did just that!

review by:
(11 Apr 2014)