Del Monte Chef Salad

4
Servings
30m
Prep Time
0m
Cook Time
30m
Ready In


""

Original recipe yields 4 servings
OK

Nutritional

  • Serving Size: 1 (332.3 g)
  • Calories 227.6
  • Total Fat - 11.1 g
  • Saturated Fat - 5.1 g
  • Cholesterol - 58.9 mg
  • Sodium - 939.9 mg
  • Total Carbohydrate - 10.4 g
  • Dietary Fiber - 2.9 g
  • Sugars - 4.9 g
  • Protein - 23.3 g
  • Calcium - 308.8 mg
  • Iron - 2.2 mg
  • Vitamin C - 30.8 mg
  • Thiamin - 0.2 mg

Step 1

In salad bowl

Step 2

Place lettuce in bottom

Step 3

Layer the different meat and cheese items across the top

Step 4

Sprinkle olives around

Step 5

Layer eggs cucumber and asparagus

Step 6

Sprinkle radish tomato and bell peppers

Tips & Variations


No special items needed.

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