Dee's Yellow Casserole

4
Servings
5m
Prep Time
40m
Cook Time
45m
Ready In


"Its all the foods Rudy likes in an easy casserole, for when your tired lol and need a pantry dish you can just throw together"

Original recipe yields 4 servings
OK

Nutritional

  • Serving Size: 1 (549.4 g)
  • Calories 679.6
  • Total Fat - 40.6 g
  • Saturated Fat - 15.5 g
  • Cholesterol - 83.4 mg
  • Sodium - 1504.4 mg
  • Total Carbohydrate - 57.4 g
  • Dietary Fiber - 5.4 g
  • Sugars - 0.7 g
  • Protein - 23.2 g
  • Calcium - 130.9 mg
  • Iron - 3.9 mg
  • Vitamin C - 22.3 mg
  • Thiamin - 0.5 mg

Step 1

In casserole dish, layer potatoes, then sprinkle on minced onion then uncooked pork sausage just dot it all over potatoes. Then the soup then water then onion sprinkles.

Step 2

Preheat oven to 425 degrees.

Step 3

Bake for 45 minutes. Add corn or hard boiled eggs on top cook for 15 minutes more until hot and bubbly.

Tips & Variations


No special items needed.

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