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Dee's Yellow Casserole

Here's how you make Dee's Yellow Casserole
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  • Servings: 4
  • Prep: 5m
  • Cook: 40m
    • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 2 pounds hash brown potatoes (Lyden farms)
  • 1 can (10 3/4 ounce) cheddar cheese soup
  • 1 1/2 cups water
  • 2 tablespoons instant minced onion
  • 1 lb pork sausage
  • 1 cup frozen corn (or 4 hard-boiled eggs)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: In casserole dish, layer potatoes, then sprinkle on minced onion then uncooked pork sausage just dot it all over potatoes. Then the soup then water then onion sprinkles.

  • Step 2: Preheat oven to 425 degrees.

  • Step 3: Bake for 45 minutes. Add corn or hard boiled eggs on top cook for 15 minutes more until hot and bubbly.

We hope you enjoy this recipe!

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