Dee's Mushroom Swiss Omelet
""
Original is 1 serving
Ingredients
- Eggs
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Nutritional
- Serving Size: 1 (1062.9 g)
- Calories 1794.5
- Total Fat - 136.4 g
- Saturated Fat - 56.6 g
- Cholesterol - 2892.1 mg
- Sodium - 3529.4 mg
- Total Carbohydrate - 10.7 g
- Dietary Fiber - 4.1 g
- Sugars - 7 g
- Protein - 123.3 g
- Calcium - 1038.2 mg
- Iron - 14.7 mg
- Vitamin C - 14.4 mg
- Thiamin - 0.4 mg
Step by Step Method
Step 1
1st skillet: heat butter add mushrooms on one side, ground beef on other side.
Step 2
Season to taste.
Step 3
Crumble the hamburger in bite size pieces, and cook each until browned.
Step 4
2nd skillet: cook egg mixture, adding 1/2 the cheese.
Step 5
Add mushrooms on half.
Step 6
Add hamburger on top.
Step 7
Add cheese.
Step 8
Flip the lid cover until cheese melts.
Tips
No special items needed.
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