Dees Hot Spaghetti

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8
Servings
9m
Prep Time
30m
Cook Time
39m
Ready In

Recipe: #37480

October 12, 2021

Categories: Main Dish, Pork, Pork Sausage, more

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Original recipe yields 8 servings
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Ingredients

Nutritional

  • Serving Size: 1 (260.6 g)
  • Calories 495.8
  • Total Fat - 24.8 g
  • Saturated Fat - 8.2 g
  • Cholesterol - 49.8 mg
  • Sodium - 1127.3 mg
  • Total Carbohydrate - 50.8 g
  • Dietary Fiber - 2.2 g
  • Sugars - 3.8 g
  • Protein - 21.5 g
  • Calcium - 119.7 mg
  • Iron - 3.4 mg
  • Vitamin C - 19.5 mg
  • Thiamin - 0.5 mg

Step 1

Put spaghetti on to boil in salted water until al dente

Step 2

Drain

Step 3

Meanwhile

Step 4

Heat oil

Step 5

Add onion

Step 6

Add sausage

Step 7

Add garlic

Step 8

Add seasonings

Step 9

Add tomatoes and pepper juice

Step 10

Simmer until thickened

Step 11

Add peppers and pepperoni

Step 12

Add pasta cook until warmed and melded

Step 13

Add toppings

Tips & Variations


No special items needed.
Tags : Main Dish

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