Dee's Hominy Skillet

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4
Servings
5m
Prep Time
30m
Cook Time
35m
Ready In

Recipe: #31358

January 30, 2019

Categories: Fresh Tomatoes, Breakfast, Dairy, more

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Original recipe yields 4 servings
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Ingredients

Nutritional

  • Serving Size: 1 (905.5 g)
  • Calories 1108
  • Total Fat - 75.3 g
  • Saturated Fat - 30.3 g
  • Cholesterol - 1871.7 mg
  • Sodium - 1917.2 mg
  • Total Carbohydrate - 23.5 g
  • Dietary Fiber - 8 g
  • Sugars - 5.8 g
  • Protein - 81.1 g
  • Calcium - 870.6 mg
  • Iron - 9.7 mg
  • Vitamin C - 14.4 mg
  • Thiamin - 0.3 mg

Step 1

Heat butter in skillet

Step 2

Add onions and drained hominy

Step 3

And garlic and mushrooms. Season

Step 4

When tender, add milk and eggs on top

Step 5

Put cheese on top of eggs

Step 6

Pop in broiler and cook until eggs are done and cheese melts about 5 minutes

Step 7

Top with tomatoes and avocado

Tips & Variations


No special items needed.
Tags : Breakfast

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