Dee's French Green Beans And Mushrooms
4
Servings
Servings
9m PT9M
Prep Time
Prep Time
15m PT15M
Cook Time
Cook Time
24m
Ready In
Ready In
Recipe: #40056
January 25, 2023
Categories: Side Dishes, Beans, Vegetables, Mushrooms, North American, Easy/Beginner Cooking, Gluten-Free, Vegetarian, Frozen Vegetables, Green Beans more
"I wanted something a little bit more than just frozen green beans . To make vegan use margarine"
Original recipe yields 4 servings
Ingredients
Nutritional
- Serving Size: 1 (113.8 g)
- Calories 110.5
- Total Fat - 7.3 g
- Saturated Fat - 4.1 g
- Cholesterol - 38.4 mg
- Sodium - 548.9 mg
- Total Carbohydrate - 4.1 g
- Dietary Fiber - 1.4 g
- Sugars - 0.7 g
- Protein - 7.5 g
- Calcium - 25.5 mg
- Iron - 1 mg
- Vitamin C - 1.5 mg
- Thiamin - 0 mg
Step 1
Heat butter
Step 2
Add green beans
Step 3
And mushrooms
Step 4
When bubbling add pepper to taste I think you could add onion or garlic powder if you wished to taste
Step 5
Mix cornstarch and water
Step 6
Add to beans and cook until thickened and bubbling
Tips & Variations
No special items needed.
Tags :
Side Dishes
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