Dee's Bacon Mushroom Meatloaf
Recipe: #13808
August 12, 2014
Categories: Meatloaf, Ground Beef, Bacon, One-Pot Meal, Fathers Day, Game/Sports Day, Sunday Dinner, Oven Bake, Gluten-Free, Low Carbohydrate, Beef Dinner, Ground Beef Dinner, more
"For Christopher"
Ingredients
-
-
-
-
- TOPPING
-
Nutritional
- Serving Size: 1 (212 g)
- Calories 508.2
- Total Fat - 31.8 g
- Saturated Fat - 12.1 g
- Cholesterol - 187.3 mg
- Sodium - 493.3 mg
- Total Carbohydrate - 3.7 g
- Dietary Fiber - 0.5 g
- Sugars - 1.4 g
- Protein - 48.7 g
- Calcium - 196.9 mg
- Iron - 5.1 mg
- Vitamin C - 1.4 mg
- Thiamin - 0.2 mg
Step by Step Method
Step 1
Mix all meat loaf ingredients together. Top with bacon.
Step 2
Bake 40 minutes at 350 or until done.
Tips
No special items needed.