David Letterman's Scrambled Eggs
"David Letterman said he squirts Plochman’s mustard on his scrambled eggs and it's his favorite mustard. I hope he got a truckload of it. lol He said squirt it all over but with mustard, less is more. lol He likes half and half cream in his eggs."
Original is 1 serving
Ingredients
Nutritional
- Serving Size: 1 (766.9 g)
- Calories 1139.8
- Total Fat - 75 g
- Saturated Fat - 24.5 g
- Cholesterol - 2716.6 mg
- Sodium - 1672.9 mg
- Total Carbohydrate - 18 g
- Dietary Fiber - 4.7 g
- Sugars - 2.9 g
- Protein - 94 g
- Calcium - 508.2 mg
- Iron - 14.6 mg
- Vitamin C - 0.1 mg
- Thiamin - 0.3 mg
Step by Step Method
Step 1
Beat eggs.
Step 2
Add seasoning to taste.
Step 3
Beat some more.
Step 4
Add 1/2 and 1/2 cream and beat.
Step 5
He said heat up a sliver of butter until melted, I would add tablespoon.
Step 6
Add eggs and let set on low.
Step 7
Stir to get big curds.
Step 8
Put tiny dots of mustard, but first see if you like mustard on eggs before you add more. lol
Tips
No special items needed.
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