Czech Lentil Soup
"I used rice cooker and mushroom bouillon,they use more marjoram over there feel free it's to strong for me myself. Libbie used a lot of green onion tops in her food"
Original is 6 servings
Ingredients
Nutritional
- Serving Size: 1 (415.7 g)
- Calories 313.2
- Total Fat - 25.8 g
- Saturated Fat - 3.8 g
- Cholesterol - 8.6 mg
- Sodium - 481.5 mg
- Total Carbohydrate - 12.4 g
- Dietary Fiber - 4.1 g
- Sugars - 2.4 g
- Protein - 11.9 g
- Calcium - 71.3 mg
- Iron - 1.8 mg
- Vitamin C - 3.7 mg
- Thiamin - 0.4 mg
Step by Step Method
Step 1
Put all together and cook on low until lentils are soft and thickened,I used a rice cooker and added water as needed
Step 2
Season to taste
Tips
No special items needed.
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