Albanian Red Lentil Soup

6
Servings
5m
Prep Time
45m
Cook Time
50m
Ready In


""

Original recipe yields 6 servings
OK

Nutritional

  • Serving Size: 1 (332.7 g)
  • Calories 197.5
  • Total Fat - 0.7 g
  • Saturated Fat - 0.1 g
  • Cholesterol - 0 mg
  • Sodium - 1110.3 mg
  • Total Carbohydrate - 38.1 g
  • Dietary Fiber - 12.4 g
  • Sugars - 5.5 g
  • Protein - 10.8 g
  • Calcium - 41.5 mg
  • Iron - 3.1 mg
  • Vitamin C - 16.6 mg
  • Thiamin - 0.4 mg

Step 1

Combine everything together

Step 2

Simmer 45 minutes until lentils are tender

Step 3

Add water as needed

Tips & Variations


No special items needed.

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