Czech Cocoa Oatmeal ,Microwave
Recipe: #33642
October 31, 2019
Categories: Breakfast, Oats, Eastern European, Gluten-Free, No Eggs Vegetarian, Chocolate, Kosher Dairy, more
"One of the ways they make oatmeal you can make it on the stove if you are fixing it for more people but this is a handy breakfast"
Original is 1 serving
Ingredients
Nutritional
- Serving Size: 1 (389.8 g)
- Calories 382.9
- Total Fat - 25.9 g
- Saturated Fat - 14.1 g
- Cholesterol - 67.3 mg
- Sodium - 777.4 mg
- Total Carbohydrate - 27.3 g
- Dietary Fiber - 1.8 g
- Sugars - 18 g
- Protein - 11.2 g
- Calcium - 302.7 mg
- Iron - 0.3 mg
- Vitamin C - 1.2 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Mix the oatmeal milk and cinnamon together
Step 2
Microwave on high 4 minutes watching so it doesnt overflow
Step 3
Stirring half way through
Step 4
Put on the topping and can microwave until melted another 30 seconds you may need to add a little l
Step 5
More water if you like it looser ,i happen to like it thick
Tips
No special items needed.
1 Reviews
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