Crockpot Apple Brown Betty
Recipe: #39059
July 07, 2022
Categories: Desserts, Apple, New England, Slow Cooker Vegan, Cobblers/Tarts, more
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Ingredients
Nutritional
- Serving Size: 1 (238.9 g)
- Calories 350.7
- Total Fat - 12.7 g
- Saturated Fat - 2.7 g
- Cholesterol - 0 mg
- Sodium - 345 mg
- Total Carbohydrate - 58.3 g
- Dietary Fiber - 3.4 g
- Sugars - 37.7 g
- Protein - 3.8 g
- Calcium - 108.5 mg
- Iron - 1.4 mg
- Vitamin C - 6.8 mg
- Thiamin - 0.2 mg
Step by Step Method
Step 1
Apples
Step 2
Peel, core, cut into eighths; place in bottom on crock.
Step 3
Combine bread cubes, cinnamon, nutmeg, salt, sugar, margarine
Step 4
Toss together.
Step 5
Place on top of apples in crock.
Step 6
Cover.
Step 7
Cook on low setting 2 to 4 hours.
Step 8
Until apples soft
Tips
No special items needed.