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Crockpot Apple Brown Betty

Here's how you make Crockpot Apple Brown Betty
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  • Servings: 8
  • Prep: 15m
  • Cook: 4h
    • The following recipe serves 8 people.

Ingredients

The ingredients are:
  • 3 pounds apples
  • 10 ounces white bread, cubed (about 4 cups)
  • 1 teaspoon cinnamon
  • 1/4 teaspoon nutmeg
  • 1/8 teaspoon salt
  • 3/4 cup brown sugar, packed
  • 1/2 cup margarine, melted
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Apples

  • Step 2: Peel, core, cut into eighths; place in bottom on crock.

  • Step 3: Combine bread cubes, cinnamon, nutmeg, salt, sugar, margarine

  • Step 4: Toss together.

  • Step 5: Place on top of apples in crock.

  • Step 6: Cover.

  • Step 7: Cook on low setting 2 to 4 hours.

  • Step 8: Until apples soft

We hope you enjoy this recipe!

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