Crispy Sweet Potato Fries

"These are fried but I guess you could bake them instead although I have never tryed baking them"

Original recipe yields 5 servings


  • Serving Size: 1 (172.4 g)
  • Calories 119.8
  • Total Fat - 0.2 g
  • Saturated Fat - 0 g
  • Cholesterol - 0 mg
  • Sodium - 608.9 mg
  • Total Carbohydrate - 27.3 g
  • Dietary Fiber - 4.3 g
  • Sugars - 2 g
  • Protein - 2.9 g
  • Calcium - 19.4 mg
  • Iron - 0.9 mg
  • Vitamin C - 15.6 mg
  • Thiamin - 0.1 mg

Step 1

In bowl combine salt, pepper, garlic powder and cinnamon. Halve each potato lengthwise then slice into 1/4 - 1/2 inch sticks.

Step 2

In a heavy large pot heat oil. In batches cook fries in oil for 5 minutes or until crisp. Drain on paper towels. Sprinkle with cayenne mix over fries. Enjoy!

Tips & Variations

No special items needed.



Found I love Sweet Potato Fries, been trying out recipes in my Kuraidori Air Fryer, have to love this spice combination. This time around I just used a dash of cinnamon which was perfect for my tastes, will add a touch more next time. Served with a mayo/hot sauce dip they were super good!

review by:
(18 Apr 2018)


I loved the notice the cinnamon but it isn't over baring...I cooked mine in the oven at 450°F to save on the fat...they came out nice and crispy...made for "Bill Board" tag game...

review by:
(12 Mar 2016)


I made this recipe using my actifry cooker. I tossed in the julienned sweet potatoes and added the spices, then added a tablespoon oil and YUMMY. Spicy crispy sweet potato fries. Made for the Alphabet Soup Recipe Tag Game.

review by:
(26 Apr 2012)