Recipe: #24591
August 05, 2016
Categories: Creole, Budget-Friendly, Easy/Beginner Cooking, Make-Ahead, One-Bowl Does it!, No-Cook, Pantry/Shelf, Quick Meals, Hand Mix/Whisk, Fat Free, Gluten-Free, Kosher, Low Calorie, Low Carbohydrate, Low Cholesterol, Low Fat, Low Glycemic, No Eggs, Non-Dairy, Sugar-Free, Vegan, Vegetarian, Make it from scratch, Spices, Spicy more
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"I needed Creole seasoning for a recipe, so I looked it up and found Emeril's recipe. Here it is!"
Mix together. Store in an air-tight container and store in a dark place. (Not a scary place, but a place with low light!)
Fast and easy to make for my shrimp recipe. It is so great to make my own seasoning mix instead of buying them. Thank you for a great recipe.
What a great spice mix Linky. It is full of spice and flavor. We really enjoyed it on Pork tenderloin and on our vegetables. Thanks so much for sharing. Made for Susie's World Tour - Required Recipe Creole/Cajun