Add Your Own Photo to this Recipe
Creole Seasoning
11
Servings
Servings
10m PT10M
Prep Time
Prep Time
0m PT0M
Cook Time
Cook Time
10m
Ready In
Ready In
Recipe: #24591
August 05, 2016
Categories: Creole, Budget-Friendly, Easy/Beginner Cooking, Make-Ahead, One-Bowl Does it!, No-Cook, Pantry/Shelf, Quick Meals, Hand Mix/Whisk, Fat Free, Gluten-Free, Kosher, Low Calorie, Low Carbohydrate, Low Cholesterol, Low Fat, Low Glycemic, No Eggs, Non-Dairy, Sugar-Free, Vegan, Vegetarian, Make it from scratch, Spices, Spicy more
"I needed Creole seasoning for a recipe, so I looked it up and found Emeril's recipe. Here it is!"
Original recipe yields 11 servings
Ingredients
Nutritional
- Serving Size: 1 (9.1 g)
- Calories 15.1
- Total Fat - 0.3 g
- Saturated Fat - 0.1 g
- Cholesterol - 0 mg
- Sodium - 1271.1 mg
- Total Carbohydrate - 3.2 g
- Dietary Fiber - 1.2 g
- Sugars - 0.3 g
- Protein - 0.7 g
- Calcium - 18.4 mg
- Iron - 0.9 mg
- Vitamin C - 0.6 mg
- Thiamin - 0 mg
Step 1
Mix together. Store in an air-tight container and store in a dark place. (Not a scary place, but a place with low light!)
Tips & Variations
- Storage container
Tags :
Spicy
Related
