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Creole Seasoning

Here's how you make Creole Seasoning
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  • Servings: 11
  • Prep: 10m
  • Cook: 0m
    • The following recipe serves 11 people.

Ingredients

The ingredients are:
  • 2 1/2 tablespoons paprika
  • 2 tablespoons salt
  • 2 tablespoons garlic powder
  • 1 tablespoon black pepper
  • 1 tablespoon onion powder
  • 1 tablespoon cayenne pepper
  • 1 tablespoon dried oregano
  • 1 tablespoon dried thyme
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Mix together. Store in an air-tight container and store in a dark place. (Not a scary place, but a place with low light!)

Tips & Variations

Don't forget the following tips and variations.
  • Storage container

We hope you enjoy this recipe!

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