Creamed Lima Beans

4
Servings
9m
Prep Time
15m
Cook Time
24m
Ready In

Recipe: #37790

November 21, 2021



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Original recipe yields 4 servings
OK

Nutritional

  • Serving Size: 1 (150.3 g)
  • Calories 159.7
  • Total Fat - 11 g
  • Saturated Fat - 6.7 g
  • Cholesterol - 29.6 mg
  • Sodium - 435.4 mg
  • Total Carbohydrate - 13.1 g
  • Dietary Fiber - 2.5 g
  • Sugars - 6.4 g
  • Protein - 4.1 g
  • Calcium - 101.7 mg
  • Iron - 1 mg
  • Vitamin C - 8.6 mg
  • Thiamin - 0.1 mg

Step 1

Thaw lima beans in microwave for 3 minutes

Step 2

Melt butter in saucepan

Step 3

Stir in flour and blend well.

Step 4

Add milk, about 1/2 cup at a time, and blend with whisk.

Step 5

Cook over medium heat until thickened.

Step 6

Add in more milk if you like a thinner sauce

Step 7

Stir in sugar, salt and pepper

Step 8

Add in warmed lima beans

Tips & Variations


No special items needed.

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