Cooked Mushrooms
Recipe: #13183
July 18, 2014
"I had these at a steak house for the first time and loved them. They are good with a variety of things or just by themselves."
Original is 4 servings
Ingredients
Nutritional
- Serving Size: 1 (141.8 g)
- Calories 501.7
- Total Fat - 47 g
- Saturated Fat - 23.5 g
- Cholesterol - 142.7 mg
- Sodium - 266.1 mg
- Total Carbohydrate - 0 g
- Dietary Fiber - 0 g
- Sugars - 0 g
- Protein - 19.4 g
- Calcium - 22.7 mg
- Iron - 1 mg
- Vitamin C - 0.8 mg
- Thiamin - 0.8 mg
Step by Step Method
Step 1
Cook the mushrooms in the butter, in a covered saucepan on low heat until done.
Step 2
You can use the butter for omelets or other cooking like vegetables.
Tips
No special items needed.