Coffee Glazed Nuts
Recipe: #40120
February 10, 2023
"Sweet and salty."
Original is 3 cups servings
Ingredients
Nutritional
- Serving Size: 1 (280 g)
- Calories 952.2
- Total Fat - 90.7 g
- Saturated Fat - 8.7 g
- Cholesterol - 4.1 mg
- Sodium - 236.9 mg
- Total Carbohydrate - 34.3 g
- Dietary Fiber - 4.1 g
- Sugars - 25 g
- Protein - 7.7 g
- Calcium - 117.6 mg
- Iron - 1.3 mg
- Vitamin C - 0.2 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Preheat oven to 350F. (175 C). Line baking sheet with foil.
Step 2
Combine water and coffee powder in medium saucepan; stir until dissolved.
Step 3
Stir in sugar, honey and salt. Bring to a boil over medium heat heat, stirring constantly, until sugar is dissolved.
Step 4
Remove from heat and stir in nuts until completely coated.
Step 5
Spread in a single layer on prepared baking sheet. Bake for 5 minutes; stir. Bake an additional 10 minutes, stirring again halfway through baking time.
Step 6
Cool completely on baking sheet.
Step 7
Break into pieces; store in airtight container, up to 1 week.
Tips
No special items needed.
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