Citrus Shrimp Salsa

4
Servings
10m
Prep Time
0m
Cook Time
10m
Ready In


"Easy and yummy dip with shrimp, lime and fresh cilantro! Serve with tortilla chips, great for game day! "

Original recipe yields 4 servings
OK

Nutritional

  • Serving Size: 1 (192.6 g)
  • Calories 325.1
  • Total Fat - 18.6 g
  • Saturated Fat - 4.2 g
  • Cholesterol - 98.2 mg
  • Sodium - 1176.6 mg
  • Total Carbohydrate - 21.9 g
  • Dietary Fiber - 1.6 g
  • Sugars - 3.3 g
  • Protein - 17.3 g
  • Calcium - 161.4 mg
  • Iron - 1 mg
  • Vitamin C - 9.3 mg
  • Thiamin - 0.1 mg

Step 1

Combine all ingredients in a large mixing bowl.

Step 2

Chill for 30 minutes or until ready to serve.

Step 3

Serve with tortilla chips and additional lime wedges.

Tips & Variations


No special items needed.

Related

Bergy

Easy and very good. I served this recipe ss a Sunday appetizer with tiny baked garlic baguette biscuits. I loved the squeeze of lime on it. Also I had a bit of cavier left over from New Years so when I served them I had the cavier as an add on . Loved the recipe - we enjoyed it - Thanks Brooke for posting

review by:
(6 Jan 2013)

Gerry

What shrimp lover wouldn't be super happy with this great tasting salsa! I used half cilantro and half parsley ( that is what I happened to have on hand) makes for one terrific salsa. Will be adding this to my Holiday Appetizers, know the shrimp lovers will enjoy as much as I did.

review by:
(10 Dec 2012)

Derf "RIP" Forever in our Kitchen

mmm this is a wonderful salsa, I used it as a topping for a garlic.herb toasted brushetta, it was perfect thanks for posting, very delicious, made for our appie for Thanksgiving turkey dinner.

(8 Oct 2012)