Cinnamon Toast
Recipe: #29664
June 05, 2018
Categories: Breakfast, 5 Ingredients Or Less, 5-Minute Prep, No Eggs, Vegetarian, Kosher Dairy, more
"We ate this a lot when I was little,I now make a mixture of cinnamon sugar and just sprinkle of on the toast needs to be wet enough to hold the sugar We ate it for breakfast"
Ingredients
Nutritional
- Serving Size: 1 (46.8 g)
- Calories 193.2
- Total Fat - 12.4 g
- Saturated Fat - 7.5 g
- Cholesterol - 30.5 mg
- Sodium - 240.6 mg
- Total Carbohydrate - 18.1 g
- Dietary Fiber - 0.8 g
- Sugars - 5.6 g
- Protein - 2.7 g
- Calcium - 77.2 mg
- Iron - 1 mg
- Vitamin C - 0 mg
- Thiamin - 0.2 mg
Step by Step Method
Step 1
Have warm toast cinnamon.
Step 2
Melt the butter on toast.
Step 3
Sprinkle on sugar and cinnamon.
Tips
No special items needed.