Cinnamon Buttercream Frosting
"From cake doctor this goes with tomato soup cake but would be great with other cakes"
Original is 8 servings
Ingredients
Nutritional
- Serving Size: 1 (36 g)
- Calories 213.4
- Total Fat - 23.2 g
- Saturated Fat - 14.7 g
- Cholesterol - 61.6 mg
- Sodium - 208.7 mg
- Total Carbohydrate - 1.7 g
- Dietary Fiber - 0.2 g
- Sugars - 1.4 g
- Protein - 0.4 g
- Calcium - 16.7 mg
- Iron - 0 mg
- Vitamin C - 0 mg
- Thiamin - 0 mg
Step by Step Method
Step 1
Place butter in large bowl.
Step 2
Beat on low 30 seconds.
Step 3
Add sugar about a cup at a time, beating on low between each addition.
Step 4
Add 3 tablespoons milk, vanilla and cinnamon.
Step 5
Beat on medium 1 minute.
Tips
No special items needed.
0 Reviews
You'll Also Love
