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Cinnamon Buttercream Frosting

Here's how you make Cinnamon Buttercream Frosting
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  • Servings: 8
  • Prep: 15m
  • Cook: 0m
    • The following recipe serves 8 people.

Ingredients

The ingredients are:
  • 1⁄2 cup butter, softened
  • 3 3⁄4 cups powdered sugar, sifted
  • 3 tablespoons milk
  • 1 teaspoon vanilla extract
  • 1 teaspoon cinnamon
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Place butter in large bowl.

  • Step 2: Beat on low 30 seconds.

  • Step 3: Add sugar about a cup at a time, beating on low between each addition.

  • Step 4: Add 3 tablespoons milk, vanilla and cinnamon.

  • Step 5: Beat on medium 1 minute.

We hope you enjoy this recipe!

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