Cinnamon Bun Icing (Cinnabon)
Recipe: #14000
August 23, 2014
Categories: Desserts, 5-Minute Prep, One-Pot Meal, Gluten-Free, No Eggs, Vegetarian, Sugar, Butter/Margarine, more
"I could just eat this stuff with a spoon, the mixing time is longer than usual"
Original is 12 servings
Ingredients
Nutritional
- Serving Size: 1 (62.4 g)
- Calories 291.7
- Total Fat - 16.9 g
- Saturated Fat - 3.8 g
- Cholesterol - 7.5 mg
- Sodium - 188.4 mg
- Total Carbohydrate - 33.7 g
- Dietary Fiber - 0 g
- Sugars - 33.4 g
- Protein - 2.6 g
- Calcium - 87.5 mg
- Iron - 0 mg
- Vitamin C - 0.2 mg
- Thiamin - 0 mg
Step by Step Method
Step 1
Beat cream cheese and margarine together in a bowl with a mixer. Slowly add in all powdered sugar. Once all of the sugar is in the bowl mix for AT LEAST an additional 12 minutes. When almost done, add in the extracts.
Tips
No special items needed.
1 Reviews
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