Chocolate Peppermint Tea

1
Servings
5m
Prep Time
0m
Cook Time
5m
Ready In


"I love this hot or over ice. You could try this with a hot cocoa packet or cocoa powder and more sweetener too. For Christmas time you could put a candy cane as a stirring stick or crushed peppermint candies over the whipped cream."

Original recipe yields 1 serving
OK

Nutritional

  • Serving Size: 1 (307.5 g)
  • Calories 121.6
  • Total Fat - 3.4 g
  • Saturated Fat - 1.8 g
  • Cholesterol - 9.9 mg
  • Sodium - 89.7 mg
  • Total Carbohydrate - 21.6 g
  • Dietary Fiber - 0 g
  • Sugars - 17.9 g
  • Protein - 1.1 g
  • Calcium - 22.6 mg
  • Iron - 0.1 mg
  • Vitamin C - 21.2 mg
  • Thiamin - 0 mg

Step 1

Microwave water in a mug until hot. Place tea bag in hot water and steep for a few minutes. Discard tea bag.

Step 2

Stir in chocolate syrup, sweetener, and creamer.

Step 3

Pour over crushed ice in a tall glass if desired. Top with whipped cream and drizzled chocolate syrup.

Tips & Variations


No special items needed.

Related

Gerry

Took me awhile to find the peppermint tea, which I finally found at the Health Food store. I sweetened with Splenda, frothed 2 % milk instead of the cream. Love that frother, makes that 2 % taste rich and creamy. Being a cold blustery night I had mine hot. Made for Billboard Tag.

review by:
(21 Mar 2013)

gkwillow

What a delicious treat! I used no additional sweetener other than the chocolate syrup itself (Hershey's Special Dark) and only had 2% milk in the fridge. No whipped cream on top, either although I would have loved it!

review by:
(24 Feb 2013)

QueenBea

I made this without the sugar and added some dark chocolate shavings and topped it with whipped cream, YUM!!!! Served it warm on a cold snowy night. Made for the Billboard Recipe Tag Game.

review by:
(23 Feb 2013)

LindasBusyKitchen

With it down in the 30's at night I made mine nice and hot. I loved the flavor of the peppermint with the chocolate. A real pleaser for me! This won't be the last time I have it, that's for sure. Thank you for sharing it with us T! Linda

(12 Dec 2012)

AcadiaTwo

Since it was hot today, I decided to por this drink over ice and it was very good! I loved the flavor of the chocolate and peppermint. Made for Billboard tag

review by:
(11 Jul 2012)

Mikekey

Very tasty! I served mine hot, and skipped the toppings. I used sugar-free chocolate syrup and didn't add any sweetener. Made for Healthy Tag Game.

review by:
(29 Feb 2012)