Chocolate Charlie Candy Copycat

24
Servings
1d
Prep Time
3h
Cook Time
1d 3h
Ready In

Recipe: #36143

December 23, 2020



"Made in crockpot"

Original recipe yields 24 servings
OK

Nutritional

  • Serving Size: 1 (89.7 g)
  • Calories 402
  • Total Fat - 28.8 g
  • Saturated Fat - 4.4 g
  • Cholesterol - 3 mg
  • Sodium - 305.4 mg
  • Total Carbohydrate - 28.1 g
  • Dietary Fiber - 4.1 g
  • Sugars - 13.6 g
  • Protein - 14 g
  • Calcium - 92.9 mg
  • Iron - 1.6 mg
  • Vitamin C - 0.2 mg
  • Thiamin - 0.1 mg

Step 1

Place first four ingredients in a slow cooker.

Step 2

Put slow cooker on high and leave for 1 hour – don’t stir it.

Step 3

Then turn to low and stir every 15 minutes for 1 hour.

Step 4

The mixture will be very thick!

Step 5

Using a large, heavy spoon,

Step 6

Spoon 1/2 of the mixture out on wax paper and spread out.

Step 7

Then place the marshmallows all over on top of mixture while still very warm. Then spoon the remainder of the mixture over the top of marshmallows and chocolate mixture on the wax paper.

Step 8

Let set till completely cool.

Step 9

Overnight is best.

Step 10

Break into pieces to serve.

Tips & Variations


No special items needed.

Tags : Candy

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