Chipped Beef Scrambled Eggs
"This was an old recipe. It's salty enough. lol"
Original is 1 serving
Ingredients
Nutritional
- Serving Size: 1 (771.5 g)
- Calories 1238
- Total Fat - 89.3 g
- Saturated Fat - 33.2 g
- Cholesterol - 2764.3 mg
- Sodium - 1155.4 mg
- Total Carbohydrate - 5.4 g
- Dietary Fiber - 0.1 g
- Sugars - 2.7 g
- Protein - 95.7 g
- Calcium - 419.7 mg
- Iron - 13.2 mg
- Vitamin C - 0 mg
- Thiamin - 0.3 mg
Step by Step Method
Step 1
Melt butter in skillet.
Step 2
Beat eggs, beef and pepper, you will not need salt.
Step 3
Scramble until done.
Tips
No special items needed.
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