Cheddar Cheese Mashed Potatoes
Recipe: #36344
January 23, 2021
Categories: Side Dishes, Potatoes, Vegetarian, Processed Cheese, more
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Ingredients
Nutritional
- Serving Size: 1 (287.9 g)
- Calories 196.5
- Total Fat - 11.1 g
- Saturated Fat - 6.9 g
- Cholesterol - 29.9 mg
- Sodium - 713.2 mg
- Total Carbohydrate - 19.5 g
- Dietary Fiber - 2.1 g
- Sugars - 2 g
- Protein - 5.6 g
- Calcium - 118 mg
- Iron - 0.9 mg
- Vitamin C - 15.2 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Heat water boiling add butter
Step 2
Add potatoes and soup and sour cream
Step 3
Season
Step 4
Cook on low
Step 5
May need to add more water or more potatoes to get right consistency heat until hot .can keep warm in oven
Tips
No special items needed.