Cheddar Cheese Mashed Potatoes

6
Servings
5m
Prep Time
10m
Cook Time
15m
Ready In


""

Original recipe yields 6 servings
OK

Nutritional

  • Serving Size: 1 (287.9 g)
  • Calories 196.5
  • Total Fat - 11.1 g
  • Saturated Fat - 6.9 g
  • Cholesterol - 29.9 mg
  • Sodium - 713.2 mg
  • Total Carbohydrate - 19.5 g
  • Dietary Fiber - 2.1 g
  • Sugars - 2 g
  • Protein - 5.6 g
  • Calcium - 118 mg
  • Iron - 0.9 mg
  • Vitamin C - 15.2 mg
  • Thiamin - 0.1 mg

Step 1

Heat water boiling add butter

Step 2

Add potatoes and soup and sour cream

Step 3

Season

Step 4

Cook on low

Step 5

May need to add more water or more potatoes to get right consistency heat until hot .can keep warm in oven

Tips & Variations


No special items needed.

Related