Caviar Dip
Recipe: #32096
May 15, 2019
Categories: Dips, Appetizers, Christmas, New Years, Potluck, Gluten-Free, No Eggs, Spicy, more
"Canadian Living 1981. Makes 2 cups"
Original is 2 servings
Ingredients
Nutritional
- Serving Size: 1 (269.5 g)
- Calories 437.8
- Total Fat - 32.1 g
- Saturated Fat - 16.8 g
- Cholesterol - 310.4 mg
- Sodium - 923.1 mg
- Total Carbohydrate - 17.2 g
- Dietary Fiber - 1.2 g
- Sugars - 1.9 g
- Protein - 23.1 g
- Calcium - 385.7 mg
- Iron - 5.7 mg
- Vitamin C - 18.9 mg
- Thiamin - 0.2 mg
Step by Step Method
Step 1
Make a few hours before you wish to serve
Step 2
Combine all ingredients except for the caviar
Step 3
Very carefully fold in the caviar. Stirring too vigorously will cause the caviar to break.
Step 4
Cover and refrigerate a few hours so that the flavors blend
Tips
No special items needed.
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