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Caviar Dip

Here's how you make Caviar Dip
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  • Servings: 2
  • Prep: 20m
  • Cook: 0m
    • The following recipe serves 2 people.

Ingredients

The ingredients are:
  • 1 1/2 cups sour cream
  • 3 tablespoons lemon juice
  • 1/4 teaspoon Tabasco sauce
  • 1/4 teaspoon black pepper, freshly ground
  • 1/4 cup dill, chopped (fresh)
  • 2 tablespoons fresh parsley, chopped
  • 4 green onions, chopped finely
  • 1 jar (3 ounce) caviar (red)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Make a few hours before you wish to serve

  • Step 2: Combine all ingredients except for the caviar

  • Step 3: Very carefully fold in the caviar. Stirring too vigorously will cause the caviar to break.

  • Step 4: Cover and refrigerate a few hours so that the flavors blend

We hope you enjoy this recipe!

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