Catalina Salad Dressing
Recipe: #5786
June 24, 2012
Categories: One-Pot Meal, Gluten-Free, No Eggs, Non-Dairy, Vegetarian, Oil, Salad Dressing, more
"I have not tried the commercial dressing so don't know how this compares, but this is a very lovely dressing on either a lettuce or veggie salad. I leave out the salt as the ketchup has enough in it for us."
Ingredients
Nutritional
- Serving Size: 1 (41 g)
- Calories 166.7
- Total Fat - 13.7 g
- Saturated Fat - 1.9 g
- Cholesterol - 0 mg
- Sodium - 384.8 mg
- Total Carbohydrate - 11.4 g
- Dietary Fiber - 0.4 g
- Sugars - 10.5 g
- Protein - 0.3 g
- Calcium - 5.8 mg
- Iron - 0.3 mg
- Vitamin C - 0.4 mg
- Thiamin - 0 mg
Step by Step Method
Step 1
Place all ingredients in blender and mix well.
Step 2
Store in covered container in refrigerator; I use a jam jar.
Tips
No special items needed.