Carnation Jubilee Jumbles With Burnt Butter Glaze
Recipe: #41896
November 20, 2023
"Very old cookie recipe"
Original is 25 servings
Ingredients
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- Burnt Butter Glaze
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Nutritional
- Serving Size: 1 (83.5 g)
- Calories 266.7
- Total Fat - 10.9 g
- Saturated Fat - 2.6 g
- Cholesterol - 76.1 mg
- Sodium - 120.9 mg
- Total Carbohydrate - 38.9 g
- Dietary Fiber - 1.7 g
- Sugars - 28.8 g
- Protein - 5.3 g
- Calcium - 34.7 mg
- Iron - 1 mg
- Vitamin C - 0.1 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Mix shortening, sugar and eggs.
Step 2
Stir in milk and vanilla.
Step 3
Sift flour, soda and salt.
Step 4
Stir into mixture.
Step 5
Add walnuts.
Step 6
Chill for an hour or so. (This appears more like a batter than a dough.)
Step 7
When ready to bake, preheat oven to 375 degrees.
Step 8
Drop by rounded teaspoons, two inches apart on greased cookie sheet.
Step 9
Bake for about 10 minutes.
Step 10
Cool and ice with Burnt Butter Glaze.
Burnt Butter Glaze
Step 11
Heat 2 tablespoons butter until yellow brown.
Step 12
Beat in two cups confectioner's sugar, 1/4 cup undiluted Carnation evaporated milk and a bit of vanilla.
Step 13
Spread on cooled cookies.
Tips
No special items needed.
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