Butter Rich Cookies

72
Servings
4.5h
Prep Time
8m
Cook Time
4h 38m
Ready In

Recipe: #27946

September 02, 2017



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Original recipe yields 72 servings
OK

Nutritional

  • Serving Size: 1 (11.7 g)
  • Calories 58.5
  • Total Fat - 3.8 g
  • Saturated Fat - 1.7 g
  • Cholesterol - 6.8 mg
  • Sodium - 30.7 mg
  • Total Carbohydrate - 6 g
  • Dietary Fiber - 0.6 g
  • Sugars - 2.9 g
  • Protein - 0.7 g
  • Calcium - 3.3 mg
  • Iron - 0.2 mg
  • Vitamin C - 0 mg
  • Thiamin - 0 mg

Step 1

Thoroughly mix butter, sugar, flavoring

Step 2

Add flour, and salt. If dough is too dry, add 3 to 4 teaspoons milk

Step 3

Shape dough into roll 2 inches in diameter and roll in chopped recans

Step 4

Wrap roll and refrigerate 4 hours

Step 5

Heat oven to 400

Step 6

Cut rolls into 1/8 inch slices

Step 7

Place 1 inch apart on ungreased baking sheet

Step 8

Bake 8 to 10 minutes or until light brown

Step 9

Immediately remove from baking sheet

Tips & Variations


No special items needed.

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