Butter Rich Cookies
Created by Fizzybrat on September 2, 2017
- Servings: 72
- Prep Time: 4.5h
- Cook Time: 8m
- Recipe #27946
Ingredients
- 1 cup butter
- 1 cup icing sugar
- 1 teaspoon flavoring (vanilla, almond, wintergreen or rose)
- 2 1/2 cup flour
- 1/4 teaspoon salt
- 1 cup finely chopped pecans (optional
How to Make
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Step 1: Thoroughly mix butter, sugar, flavoring
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Step 2: Add flour, and salt. If dough is too dry, add 3 to 4 teaspoons milk
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Step 3: Shape dough into roll 2 inches in diameter and roll in chopped recans
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Step 4: Wrap roll and refrigerate 4 hours
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Step 5: Heat oven to 400
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Step 6: Cut rolls into 1/8 inch slices
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Step 7: Place 1 inch apart on ungreased baking sheet
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Step 8: Bake 8 to 10 minutes or until light brown
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Step 9: Immediately remove from baking sheet
Nutritional Facts
- Serving Size: 1 (11.7 g)
- Calories 58.5
- Total Fat - 3.8 g
- Saturated Fat - 1.7 g
- Cholesterol - 6.8 mg
- Sodium - 30.7 mg
- Total Carbohydrate - 6 g
- Dietary Fiber - 0.6 g
- Sugars - 2.9 g
- Protein - 0.7 g
- Calcium - 3.3 mg
- Iron - 0.2 mg
- Vitamin C - 0 mg
- Thiamin - 0 mg