Burrito Supreme (like Taco Bell)

Prep Time
Cook Time
Ready In

"My family loves these so now we can make them at home. We usually use a Mexican blend cheese and serve with jalapeno rings and salsa."

Original recipe yields 8 servings


  • Serving Size: 1 (227.6 g)
  • Calories 366.7
  • Total Fat - 18.2 g
  • Saturated Fat - 8.5 g
  • Cholesterol - 73.8 mg
  • Sodium - 730.9 mg
  • Total Carbohydrate - 24.3 g
  • Dietary Fiber - 4.1 g
  • Sugars - 6.8 g
  • Protein - 27.2 g
  • Calcium - 325.8 mg
  • Iron - 6.9 mg
  • Vitamin C - 8.7 mg
  • Thiamin - 0.2 mg

Step 1

In a medium bowl, combine the ground beef with the flour, chili powder, salt, minced onion, paprika, onion powder, and garlic powder. Use your hands to thoroughly mix the ingredients into the ground beef.

Step 2

Add the seasoned beef mixture to the water in a skillet over medium heat. Mix well with a wooden spoon or spatula, and break up the meat as it cooks. Heat for 5 to 6 minutes, or until browned. The finished product should be very smooth, somewhat pasty, with no large chunks of beef remaining.

Step 3

Heat up the refried beans in a covered container in the microwave set on high temperature for 1 1/2 to 2 minutes.

Step 4

Place the flour tortillas on a plate and cover with plastic wrap. Heat the tortillas for 30 to 45 seconds in the microwave on high temperature.

Step 5

Build each burrito by first spreading about 1/4 cup of refried beans on the center of a heated flour tortilla. Spread one-eighth of the meat mixture over the beans, then pour about a tablespoon of the enchilada sauce over the meat.

Step 6

Stir the sour cream well, so that it is smoother, then spread about 1 1/2 tablespoons onto the burrito. Arrange some of the lettuce, cheese, tomato and onion onto the tortilla, and then you're ready to roll.

Step 7

Fold the end of the tortilla closest to you over the filling ingredients. Fold either the left or right end over next. Then fold the top edge over the filling. You will be leaving one end of the burrito open and unfolded. Repeat with the remaining ingredients and serve immediately.

Tips & Variations

No special items needed.


dienia b

So good I used avocado salsa really good

review by:
(10 May 2022)


Cooking for one has me loving Burritos and Wraps, loved this recipe! When making a recipe such as this I freeze the main meat mix to fill a burrito or wrap for future meals and add the fixings. The seasonings and extras came together to make for a great evening meal and future burritos at a moments notice! Thank you for sharing.

review by:
(23 Jan 2022)


Great burritos, I used spicy refried beans and loved it.

review by:
(30 Aug 2020)

Cali Jayne

The boys like this recipe. I'm making it again very soon because it was so well received. The boys added jalapenos, and it made the burritos super tasty.

review by:
(25 Apr 2020)