Burrito Casserole
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Original is 4 servings
Ingredients
Nutritional
- Serving Size: 1 (529.5 g)
- Calories 1039.7
- Total Fat - 52.3 g
- Saturated Fat - 23.5 g
- Cholesterol - 201.6 mg
- Sodium - 766.8 mg
- Total Carbohydrate - 83.2 g
- Dietary Fiber - 10.5 g
- Sugars - 21.3 g
- Protein - 62.2 g
- Calcium - 695.9 mg
- Iron - 7.5 mg
- Vitamin C - 14.8 mg
- Thiamin - 0.7 mg
Step by Step Method
Step 1
Preheat oven to 350 degrees f.
Step 2
Brown ground beef and onions
Step 3
Drain if needed
Step 4
Add seasoning
Step 5
Mix in beans
Step 6
In Pam sprayed 9x9 casserole
Step 7
Mix soup and sour cream rinse out soup can with water add to mixture
Step 8
Mix
Step 9
Put a thin layer in bottom of pan
Step 10
Layer 3 tortillas
Step 11
Put some meat mixture on top
Step 12
Sprinkle some cheese on
Step 13
Top with soup mixture
Step 14
Repeat ending with cheese
Step 15
Bake until hot and bubbly
Tips
No special items needed.