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Burrito Casserole

Here's how you make Burrito Casserole
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  • Servings: 4
  • Prep: 15m
  • Cook: 40m
    • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 1 pound ground beef
  • 1 cup onion, chopped
  • 1 package (1/4 ounce)taco seasoning
  • 1 can(15 ounces)refried beans
  • 1 can (10 ounces ) cream of mushroom soup
  • 8 ounces sour cream
  • 1/4 cup water
  • 8 ounces flour tortillas
  • 8 ounces cheddar cheese, shredded
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Preheat oven to 350 degrees f.

  • Step 2: Brown ground beef and onions

  • Step 3: Drain if needed

  • Step 4: Add seasoning

  • Step 5: Mix in beans

  • Step 6: In Pam sprayed 9x9 casserole

  • Step 7: Mix soup and sour cream rinse out soup can with water add to mixture

  • Step 8: Mix

  • Step 9: Put a thin layer in bottom of pan

  • Step 10: Layer 3 tortillas

  • Step 11: Put some meat mixture on top

  • Step 12: Sprinkle some cheese on

  • Step 13: Top with soup mixture

  • Step 14: Repeat ending with cheese

  • Step 15: Bake until hot and bubbly

We hope you enjoy this recipe!

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