Bobbie's Sloppy Joes
Recipe: #7314
January 18, 2012
Categories: Roast Beef, Beef Chuck, Ground Beef, Fathers Day, Game/Sports Day, July 4th, Potluck, Gluten-Free, No Eggs, Non-Dairy, Kosher Meat, Beef Dinner, Ground Beef Dinner, more
"I created this recipe by combining about 7 different sloppy joe recipes to come up with version that my family likes the best."
Ingredients
Nutritional
- Serving Size: 1 (452.6 g)
- Calories 844
- Total Fat - 43 g
- Saturated Fat - 14.1 g
- Cholesterol - 201.9 mg
- Sodium - 1747.8 mg
- Total Carbohydrate - 50 g
- Dietary Fiber - 2.2 g
- Sugars - 40.6 g
- Protein - 60.9 g
- Calcium - 74.3 mg
- Iron - 8.1 mg
- Vitamin C - 36.1 mg
- Thiamin - 0.2 mg
Step by Step Method
Step 1
Cook celery, onion and bell pepper in the cooking oil until tender.
Step 2
Add ground chuck and brown.
Step 3
Mix ketchup, barbecue sauce, water, brown sugar, dry mustard, Worcestershire sauce, vinegar, salt, pepper and nutmeg together. Add to browned chuck mixture.
Step 4
Simmer, uncovered for 45 minutes (stirring occasionally) until mixture is the consistency you prefer.
Tips
No special items needed.