Bob Evans Sausage Gravy
Recipe: #38953
June 18, 2022
Categories: Pork Sausage, Southern Copycat or Clone Recipes, Flour, more
"Use Bob Evans sausage serve over biscuits or rice or potatoes can use canned milk"
Original is 6 servings
Ingredients
Nutritional
- Serving Size: 1 (185.4 g)
- Calories 412.4
- Total Fat - 30.7 g
- Saturated Fat - 12.7 g
- Cholesterol - 68.1 mg
- Sodium - 1022.4 mg
- Total Carbohydrate - 20.4 g
- Dietary Fiber - 2.2 g
- Sugars - 4.1 g
- Protein - 14.4 g
- Calcium - 112.5 mg
- Iron - 1.4 mg
- Vitamin C - 0 mg
- Thiamin - 0.3 mg
Step by Step Method
Step 1
Crumble and cook sausage in large skillet over medium heat until browned.
Step 2
Add butter
Step 3
Add seasoning
Step 4
Stir in flour until dissolved.
Step 5
Gradually stir in milk.
Step 6
Simmer on low until gravy is thick and bubbly.
Step 7
Check Seasoning
Step 8
Season to taste with salt and pepper again
Step 9
Add more if needed
Tips
No special items needed.
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