Blood Orange Daiquiri
Recipe: #12557
May 15, 2014
Categories: Beverages, Cocktails, Orange, Carribbean, 5-Minute Prep, Christmas, Fathers Day, Game/Sports Day, New Years, Fat Free, Gluten-Free, Kosher, Low Cholesterol, No Eggs Non-Dairy, Vegan, Vegetarian, Lime, , more
"Just looking for ways to use some blood oranges. Sounds delicious!"
Ingredients
- FOR CINNAMON SYRUP
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- FOR COCKTAIL
Nutritional
- Serving Size: 1 (523.5 g)
- Calories 842
- Total Fat - 0.3 g
- Saturated Fat - 0.1 g
- Cholesterol - 0 mg
- Sodium - 16.3 mg
- Total Carbohydrate - 225.9 g
- Dietary Fiber - 10.1 g
- Sugars - 204.1 g
- Protein - 1.1 g
- Calcium - 188.4 mg
- Iron - 1.5 mg
- Vitamin C - 23.9 mg
- Thiamin - 0.1 mg
Step by Step Method
TO MAKE THE CINNAMON SIMPLE SYRUP
Step 1
Dissolve sugar in water in a small saucepan over medium-high heat. Add cinnamon sticks. Reduce heat to low, simmer for 10 minutes. Let cool, then strain out cinnamon sticks.
TO MAKE THE COCKTAIL
Step 2
Place blood orange juice, rum, lime, and cinnamon simple syrup in a cocktail shaker. Fill with ice and shake well for 20 seconds or until ice crystals form.
Step 3
Strain into a cocktail glass, garnish with a slice of blood orange and serve.
Tips
- Cocktail shake