Betty Crocker's Blue Cornmeal Muffins
Recipe: #33296
September 09, 2019
Categories: Native American, Vegetarian, Flour, Muffins, Kosher Dairy more
"Native American"
Ingredients
Nutritional
- Serving Size: 1 (85.8 g)
- Calories 170.1
- Total Fat - 8.6 g
- Saturated Fat - 2.2 g
- Cholesterol - 132 mg
- Sodium - 343.8 mg
- Total Carbohydrate - 16.5 g
- Dietary Fiber - 1.7 g
- Sugars - 1.8 g
- Protein - 7.2 g
- Calcium - 101.7 mg
- Iron - 1.4 mg
- Vitamin C - 0 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Preheat oven to 450
Step 2
Mix up muffins
Step 3
Spray pam
Step 4
Fill 7/8 fullbake 20 minutes or until done
Tips
No special items needed.