Berry Spicy Pork Chops
"Only as spicy as you want to make it! You can vary the type of fruit preserves you use, depending on what you're in the mood for, or what your family likes! This works well with a cast iron grill pan on the stove top, or on a tabletop electric grill."
Original is 4 servings
Ingredients
Nutritional
- Serving Size: 1 (89.1 g)
- Calories 137.2
- Total Fat - 4.7 g
- Saturated Fat - 1.6 g
- Cholesterol - 36.2 mg
- Sodium - 23.3 mg
- Total Carbohydrate - 15.6 g
- Dietary Fiber - 1.1 g
- Sugars - 10.8 g
- Protein - 13.5 g
- Calcium - 7.6 mg
- Iron - 0.5 mg
- Vitamin C - 9.5 mg
- Thiamin - 0.3 mg
Step by Step Method
Step 1
Place the fruit preserves in a small bowl. Add the minced chipotle to the bowl, a little at a time, until you reach your desired spiciness level.
Step 2
Set aside half of the sauce. Season the chops with salt, then brush with the remaining sauce.
Step 3
Lightly grease a cast iron grill pan. Place over medium flame until pan is hot. Grill the chops, covered, for 4-5 minutes per side until done. (145F). Let rest a few minutes. Brush with the reserved sauce and serve.
Tips
No special items needed.