Berlin Split Pea Soup German

6
Servings
9m
Prep Time
60m
Cook Time
1h 9m
Ready In

Recipe: #33215

August 26, 2019



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Original recipe yields 6 servings
OK

Nutritional

  • Serving Size: 1 (429.8 g)
  • Calories 550.4
  • Total Fat - 20.7 g
  • Saturated Fat - 5.1 g
  • Cholesterol - 35.2 mg
  • Sodium - 992.3 mg
  • Total Carbohydrate - 64.9 g
  • Dietary Fiber - 15.7 g
  • Sugars - 12.8 g
  • Protein - 27.2 g
  • Calcium - 75.8 mg
  • Iron - 4.3 mg
  • Vitamin C - 11.5 mg
  • Thiamin - 0.6 mg

Step 1

In stock pot, brown bacon and onions

Step 2

Add rest of veggies. Season

Step 3

Add broth, split peas; cook 20 minutes on simmer

Step 4

Add potatoes; cook 20 minutes, or until split peas dissolve

Step 5

You may need to add water if to thick

Step 6

Add hot dogs and heat up

Step 7

Season

Tips & Variations


No special items needed.

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