Beet And Apple Salad 1970
Recipe: #44988
August 16, 2025
Categories: Salads, Fruit Salad, Vegetable Salad, Apple, Beet, Eastern European, more
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Original is 4 servings
Ingredients
- Salad
-
-
-
- Dressing
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Nutritional
- Serving Size: 1 (155.9 g)
- Calories 106.3
- Total Fat - 0.3 g
- Saturated Fat - 0 g
- Cholesterol - 0 mg
- Sodium - 340.5 mg
- Total Carbohydrate - 25.3 g
- Dietary Fiber - 2.1 g
- Sugars - 22.1 g
- Protein - 1.2 g
- Calcium - 21.7 mg
- Iron - 0.6 mg
- Vitamin C - 5.9 mg
- Thiamin - 0 mg
Step by Step Method
Step 1
Drain beets, saving juice.
Step 2
Mix salad ingredients.
Step 3
Heat the dressing together, boil for a couple of minutes.
Step 4
Pour over salad.
Step 5
Cover and refrigerate overnight.
Tips
No special items needed.
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