Beet And Apple Salad 1970
Recipe: #44987
August 16, 2025
Categories: Salads, Fruit Salad, Vegetable Salad, Apple, Beet, Eastern European, more
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Original is 4 servings
Ingredients
Nutritional
- Serving Size: 1 (230.5 g)
- Calories 144.5
- Total Fat - 0.5 g
- Saturated Fat - 0 g
- Cholesterol - 0.1 mg
- Sodium - 442 mg
- Total Carbohydrate - 32 g
- Dietary Fiber - 3.5 g
- Sugars - 27.3 g
- Protein - 4.3 g
- Calcium - 38.3 mg
- Iron - 1.4 mg
- Vitamin C - 7.7 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Drain beets saving juice
Step 2
Mix salad ingredients
Step 3
Heat the dressing together
Step 4
Boil for a couple of minutes
Step 5
Pour over salad
Step 6
Cover
Step 7
Refrigerate overnight
Tips
No special items needed.
0 Reviews
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