Bavarian Mints Candy

40
Servings
9m
Prep Time
5m
Cook Time
14m
Ready In

Recipe: #35474

August 14, 2020



"From clippings was on cookie exchange in Nebraska"

Original recipe yields 40 servings
OK

Nutritional

  • Serving Size: 1 (27.5 g)
  • Calories 61
  • Total Fat - 3.6 g
  • Saturated Fat - 2.1 g
  • Cholesterol - 3.5 mg
  • Sodium - 23.9 mg
  • Total Carbohydrate - 6.1 g
  • Dietary Fiber - 0.6 g
  • Sugars - 5 g
  • Protein - 1 g
  • Calcium - 26.1 mg
  • Iron - 0.7 mg
  • Vitamin C - 0 mg
  • Thiamin - 0 mg

Step 1

Melt chocolates and butter

Step 2

Add milk

Step 3

Mix well

Step 4

Pour into buttered pam sprayed casserole 8x8 inch

Step 5

Or put into cupcake liners

Step 6

Cool

Step 7

Turn out onto board

Step 8

Cut

Step 9

Store in frigidaire

Tips & Variations


No special items needed.

Tags : Desserts

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