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Bavarian Mints Candy

Here's how you make Bavarian Mints Candy
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  • Servings: 40
  • Prep: 9m
  • Cook: 5m
    • The following recipe serves 40 people.

Ingredients

The ingredients are:
  • 1 package (12 ounces) milk chocolate chips
  • 1 package (12 ounces) dark chocolate chips
  • 1 tablespoons butter
  • 1 can (14 ounces) sweetened condensed milk
  • 1 teaspoons mint extract
  • 1 teaspoons vanilla extract
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Melt chocolates and butter

  • Step 2: Add milk

  • Step 3: Mix well

  • Step 4: Pour into buttered pam sprayed casserole 8x8 inch

  • Step 5: Or put into cupcake liners

  • Step 6: Cool

  • Step 7: Turn out onto board

  • Step 8: Cut

  • Step 9: Store in frigidaire

We hope you enjoy this recipe!

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